Photo credit: zach kowalczyk on flickr
Food. It is my passion. I like cooking food, eating food, thinking about food, and reading about food. I read cookbooks for fun, and have made many new friends in restaurants after staring unabashedly at their plates. There is nothing better than cooking a hearty and healthy meal for friends and sharing it over good conversation. And while I was horrified to find out that all of those delicious photos of food that I had been drooling over online were actually referred to as "food porn," I could not stop looking!
We, as Americans, are at a crossroads, foodwise. We can continue to be taken for a ride by corporate agriculture OR we can take control and say "enough." WE CAN BE POWERFUL. Every single time you purchase produce from a local farmer's market instead of produce flown in from, say, Chile, you are taking a step in the right direction. Every time you avoid purchasing commercially prepared food with high-fructose corn syrup you score one for the good guys. Every time you let grocery store managers know what you will (and will not purchase) you make a difference. It is not only your right, it is your responsibility. There are lots of ways to make a difference. Many are included in this month's Green Mom's Carnival posts below.
Stepping off my soapbox, I'll make room for others to spout off, encourage, and share their truths. Thanks to all who participated!
Lisa at Retro Housewife Goes Green starts us off with two great must-see movies, King Corn and Food Inc., and a reminder that every one of us can make a difference. Watch the trailer for Food Inc. at Retro Housewife; King Corn is available from Netflix. Best enjoyed with non-GMO popcorn, organic butter and sea salt. But I digress...
Anna at Green Talk shares many ways to get local healthy food into your family's diet. Also included: inspirational photos of her garden and encouragement for all. Gorgeous!
Lynn over at Organic Mania, and Maryanne at Not Quite Crunchy Parent both have a bone to pick with the USDA and the growing ambiguity of terms like "organic" and "natural." How on earth are mere mortals to unravel the secret code and know what is really what? Lynn and Maryanne can help.
Jennifer at The Smart Mama reminds us of the joy that children find in fresh grown food, and that growing our own is often possible - what a great place to start! Fresh blueberries 1, Lunchables, 0!
Jammies and Jam are on Renee's mind at Enviromom. Yes we can!
And speaking of fresh delicious food, the post at the Green Phone Booth, where ordinary women become eco-heroes, features photos that make me happy AND hungry.
Katy at Non-Toxic Kids reminds us that organic by itself isn't necessarily the answer, and confesses her difficulty in "steering clear of the frozen and canned organic foods that call to me-- "no cooking! look, we are organic, we must be healthy!" Even better, after reading her post I vowed to forgo my daily Dr. Pepper (speaking of eco-guilt) and go out to the garden and harvest some kale for dinner.
Mindful Momma gives us just the nudge we need - it is up to each of us to help ensure that our food systems are safe. Click here to read her post, and to take (easy!) action supporting the Organic Consumer's Association, and get info on farm and food issues.
Beth at Fake Plastic Fish provides some (organic, wholesome and plastic-free) food for thought about food packaging. Because really, don't you find it a teensy bit ironic that organic food comes wrapped/encased/surrounded/bagged in plastic? Arrrrggghhhh!
Diane and her Big Green Purse take on Pepsi, Eco-Fina and disposable plastic bottles. Because woman doesn't live by food alone. Yay Diane!
Karen at The Best of Mother Earth reminds us why we eat, and garnishes her post with some encouragement and practical advice.
Fabulous Ruchi of Arduous Blog continues to be the voice of reason, the burning bush, the spirit of sanity in a sea of orgasmic (but organic!) desserts and sweet things. Defending balance in the eco-blogosphere, she is calling for blog posts about healthy food, which while possibly less exciting, are much more real. I've got that writing assignment on my list for tomorrow!
And last but certainly not least, Lisa at Condo Blues is looking for ideas for her abundant mint harvest. Click and help her out!
Thanks for joining us!
What an awesome subject! Thanks for bring it up!
ReplyDeleteThanks Alline, for such a great round-up. I know it can take "for hours" (as my son says) to put up a carnival post. Great idea - thanks for inspiring us!
ReplyDeleteI'm so sad I missed this deadline by a day! I'll be in this carnival as often as possible, but my blog is a food blog, so what a shame that I wasn't checking the topics more regularly. :( Excited to read a lot of these links!!
ReplyDeleteAwesome collection of passionate food minded perspectives ...thank you ever so much for the gathering of
ReplyDeleteThank you for hosting! Loved the topic.
ReplyDeleteThank you for hosting this month's carnival. Great topic, great posts . . .
ReplyDeleteI read each and every post listed above. Each one got better and better. See how food inspires us? Great idea, Alline.
ReplyDeleteSorry I'm late to the party, but awesome-o carnival!! Thanks for hosting!!
ReplyDeleteGreat topic, Alline. I love looking at and reading about food, even though I let Michael do all the actual cooking in our house.
ReplyDeleteUh oh. The link for The Smart Mama's post is not working because there are spaces in the URL. Here is the link:
ReplyDeletehttp://www.thesmartmama.com/bg/index.php?option=com_content&task=view&id=271&Itemid=23
Oh blurg....I missed it again. I used to only miss the carnival by a day or two but this is getting ridiculous. I need a GMC tattoo on my hand.
ReplyDeleteAnd, I just read Food Matters by Mark Bittman and have been meaning to write a review! Double blurg.
Anyway, great topic, great post, and always always great wisdom from the women of the Green Moms Carnival. Thanks!
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ReplyDeleteI'm so glad I found this inspiring, insightful carnival. I'm looking forward to participating!
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